Curated recipe collections

Lucky foods and fresh starts

Ring in the new year with good-luck classics like Hoppin' John and collard greens, a generous brunch spread, and something bubbly to toast the year ahead.

Romantic dinners and decadent desserts

Set the mood with a restaurant-worthy dinner for two — think filet mignon and lobster risotto — and finish with decadent chocolate desserts.

Hearty Irish comfort food

Celebrate with hearty Irish comfort food, from corned beef and cabbage to shepherd's pie and warm soda bread, capped with a proper Irish coffee.

Spring brunch, ham, and fresh sides

Gather for a spring feast of glazed ham and roast lamb with fresh seasonal sides, and bright desserts like carrot cake and lemon tart.

Festive Mexican favorites

Throw a festive fiesta with street tacos, sizzling fajitas, all the salsas and dips, and churros and margaritas to finish.

Brunch worth celebrating

Treat Mom to a leisurely brunch of eggs Benedict, fluffy pancakes, and quiche, with mimosas and a fresh fruit tart for good measure.

Grill-forward crowd pleasers

Fire up the grill for smoked brisket, ribs, and burgers alongside classic cookout sides and wings, with a slice of bourbon pecan pie to finish.

Cookout classics and patriotic treats

Host the ultimate cookout with burgers and hot dogs, crowd-pleasing sides, and red-white-and-blue desserts to enjoy under the fireworks.

Spooky snacks and cozy chili

Set a spooky table with game-day chili and mummy hot dogs, creepy-cute treats, and a cauldron of witches' brew punch.

The full feast, mains to pies

Pull off the whole feast — herb-roasted turkey, all the classic sides from stuffing to mac and cheese, and a lineup of pumpkin, pecan, and apple pies.

Festival of Lights favorites

Celebrate the Festival of Lights with crispy potato latkes, slow-braised brisket, golden challah, and sweet sufganiyot and rugelach.

Festive mains, cookies, and cozy classics

Make the holiday merry with a showstopping prime rib or glazed ham, festive sides, and a cookie-and-cocoa spread for the whole family.

Party bites and bubbly

Ring in midnight with elegant party bites, a shrimp cocktail and charcuterie spread, and plenty of champagne to toast the countdown.

Wings, dips, and game day eats

Stock the spread with crispy wings, loaded nachos, cheesy dips, and game-day chili so no one leaves the couch hungry.

Snacks for the bracket

Keep the snacks coming through every buzzer-beater with wings, dips, soft pretzels, and easy finger foods for the whole bracket.

Ballpark eats at home

Bring the ballpark home with hot dogs, soft pretzels, garlic fries, and Cracker Jack popcorn for the big game.

Courtside snacks

Score courtside-worthy snacks with grilled wings, sliders, loaded nachos, and dips for the whole watch party.

All-purpose crowd snacks

Your all-purpose lineup of crowd-pleasing wings, dips, sliders, and chili for any game on the schedule.

Bright, fresh, and green

Welcome the season with bright, green dishes built around asparagus, sweet peas, lemon, and the first strawberries of spring.

Cookouts, salads, and cold treats

Make the most of warm weather with cookout favorites, crisp salads, juicy stone fruit, and cool treats to beat the heat.

Cozy, spiced, and comforting

Cozy up with comforting autumn flavors — squash, apples, and pumpkin — alongside slow-cooked roasts and hearty stews.

Hearty soups, roasts, and bakes

Warm up all season long with hearty soups, slow braises, comforting roasts, and bubbling bakes made for cold nights at home.

No-cook and chilled dishes

Beat the heat with no-cook and chilled dishes — crisp salads, cold soups, and refreshing frozen treats and drinks.

Stews, soups, and braises

Warm up from the inside out with slow-simmered stews, soups, and braises, plus cozy desserts and hot drinks.

Cozy cooking for gray skies

Settle in on a gray day with soul-soothing soups, noodles, and bakes, finished with something warm and sweet.

Soul-warming favorites

All the soul-warming favorites — mac and cheese, meatloaf, pot pie, and bubbling casseroles — for when you need a hug on a plate.

Fire up the grill

Fire up the grill for burgers, BBQ, and skewers with classic cookout sides and sweet grilled finishes.

Pastas, sauces, and classics

From bubbling lasagna and crispy chicken parmesan to homemade focaccia and tiramisu, this is a full Italian feast worth lingering over.

Tacos, salsas, and fiesta food

Build a vibrant spread of street tacos, enchiladas, and sizzling fajitas with fresh salsas, classic sides, and churros and margaritas to finish.

Stir-fries, noodles, and dumplings

Recreate your favorite takeout at home with stir-fries, dumplings, noodles, and the crispy, saucy classics everyone loves.

Sushi, ramen, and rice bowls

Bring the izakaya home with teriyaki, steaming ramen, sushi rolls, and crisp katsu, finished with mochi and matcha sweets.

Curries, noodles, and bold flavor

Balance sweet, sour, salty, and spicy across fragrant curries, stir-fried noodles, and fresh salads, with mango sticky rice for dessert.

Curries, breads, and spice

Dig into rich curries and biryanis with warm naan, cooling raita, and crispy samosas, rounded out with gulab jamun and chai.

Bistro classics and pastries

Master bistro classics like coq au vin and beef bourguignon alongside flaky pastries and a perfectly torched crème brûlée.

Fresh, herby, and bright

Eat bright and fresh with a mezze spread, grilled meats and fish, herby salads, and honey-soaked baklava.

Souvlaki, salads, and feta

Gather around souvlaki, moussaka, and crisp Greek salad, with tzatziki, warm pita, and syrupy honey desserts.

BBQ, stews, and banchan

Sizzle through Korean BBQ and fried chicken with savory stews, an array of banchan, and chewy, sweet street-food favorites.

Pho, banh mi, and fresh herbs

Slurp steaming bowls of pho, build crunchy banh mi, and roll fresh herbs into spring rolls, all washed down with rich Vietnamese coffee.

Burgers, BBQ, and diner food

Round up the all-American greats — juicy burgers, fried chicken, BBQ ribs, and apple pie — with classic diner sides and sweets.

Soul food and Sunday suppers

Settle in for soul food and Sunday suppers: crispy fried chicken, shrimp and grits, classic sides, and a bowl of banana pudding.

Fajitas, queso, and burritos

Pile on the queso, sizzling fajitas, and stuffed burritos with chili con carne, loaded sides, and warm sopapillas for a Tex-Mex spread.

Mezze, kebabs, and warm spices

Spread the table with a mezze platter, spiced kebabs, warm flatbreads, and rich, nutty sweets like baklava and kunafa.

Start the day right

Start the day right with everything from fluffy pancakes and waffles to savory eggs, breakfast sandwiches, and make-ahead bakes.

Lazy weekend mornings

Linger over a lazy weekend brunch of eggs Benedict, quiche, and frittatas, with cinnamon rolls and a mimosa in hand.

Midday meals that satisfy

Midday meals that actually satisfy — hearty sandwiches, big salads, grain bowls, and a comforting cup of soup.

Tonight's main event

Tonight's main event, from quick weeknight chicken and pasta to satisfying roasts and easy sides to round out the plate.

Bites between meals

Smart, satisfying bites between meals — dips and veggies, popcorn, energy bites, and easy finger foods.

Sweet endings

Sweet endings for every craving, from chewy cookies and fudgy brownies to classic pies, cakes, and creamy custards.

Restaurant-quality at home

Pull off a restaurant-quality dinner for two with elegant mains, a starter and side, and a showstopping dessert and cocktail.

Crowd-friendly and portable

Crowd-friendly, easy-to-transport dishes — big-batch mains, make-ahead salads, dips, and desserts that travel well.

Appetizers and finger food

An appetizer-and-finger-food spread of hot and cold bites, sweet nibbles, and festive drinks to keep the party going.

Fast, reliable, repeatable

Fast, reliable dinners you'll make on repeat, from sheet-pan and one-pot mains to quick sides and an easy treat.

Pack it up and head outdoors

Pack-and-go favorites for eating outdoors — handheld mains, make-ahead salads, and portable sweets and drinks.

Low-and-slow smoke and classic sides

Low-and-slow smoked meats with all the classic Southern sides — mac and cheese, coleslaw, baked beans, and cornbread — plus peach cobbler and sweet tea.