
Maple Roasted Brussels Sprouts
About this recipe
Crispy sprouts glazed with maple and a hint of mustard.
Instructions
- 1
Toss the brussels sprouts with olive oil and roast cut-side down at ![425°F] for 20 minutes.
- 2
Whisk the maple syrup and Dijon mustard, drizzle over the brussels sprouts, and roast 5 more minutes.









