Maple Roasted Brussels Sprouts
Side35 min4 servingsEasyAbout this recipe
Crispy sprouts glazed with maple and a hint of mustard.
Instructions
- 1
Toss the Brussels Sprouts with Olive Oil and roast cut-side down at 425°F for 20 minutes.
- 2
Whisk the Maple Syrup and Dijon Mustard, drizzle over the Brussels Sprouts, and roast 5 more minutes.
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