Grilled Vegetable Skewers

Name: Grilled Vegetable Skewers
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4 servings
Ingredients: 2 bell pepper cut into chunks; 1 red onion cut into chunks; 1 zucchini sliced thick; 2 tbsp olive oil; 0.5 tsp salt

Side

Mii

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Times & temperatures

Prep15m
Cook12m

Total time: 27 min
Prep: 15 min
Cook: 12 min

Prep15m
Cook12m

Total time: 27 min
Prep: 15 min
Cook: 12 min

Serving size

Servings

Recipe written for 4 servings

Servings

Recipe written for 4 servings

Ingredients (5)

Equipment (6)

Stovetop

Gas Grill

Skewer

Pastry Brush

Metal or Pre-Soaked Wooden Skewers

Tongs

Stovetop

Gas Grill

Skewer

Pastry Brush

Metal or Pre-Soaked Wooden Skewers

Tongs

Kitchen tools

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Step by step

Instructions

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Thread the vegetables onto skewers and brush with 2 tbsp olive oil and ½ tsp salt.

Uses

Olive Oil
Salt

10–12 min
Medium-High

Grill over medium-high heat, turning, for 10-12 minutes until charred and tender.

Uses

Grill

About this recipe

Instructions

Grilled Vegetable Skewers

Adapt this recipe

Instructions