Kitchen tools
Ground beef internal temperature
Cook ground beef to a safe internal temp of 160°F (71°C).
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Ground beef
How do you like it?
Target temperature
~160°F – 165°F
Meets USDANo pink — Fully cooked through with no pink. Required for ground beef; firmer texture on steaks.USDA safe minimum 160°F · rest ~3 min · verify with a thermometer
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Cook ground beef with Homii
Save how your household likes ground beef and cook with step-by-step mode.
- Save doneness preferences per person
- Cook mode with probe targets and timers
- Technique guides for your equipment
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Related tools
More utilities for the same cooking job
Resting
Rest ground beef about 3 minutes before serving.
FAQ
Can Homii start cook mode for ground beef?
Yes. Homii cook mode can set probe targets and timers based on your preferences.