Classic Hot Toddy
Drink5 min1 servingsEasyAbout this recipe
A timeless, soul-warming Hot Toddy made with whiskey, honey, lemon, and spiced hot water. This classic cold-weather cocktail is the ultimate comfort drink — equally at home as a fireside sipper or a soothing remedy on a sick day. Simple, balanced, and endlessly customizable, it comes together in under 5 minutes with pantry staples.
Instructions
- 1
Bring Water to a boil using a Kettle or Saucepan, then let it rest for 30–60 seconds so it's just off the boil (around 200–205°F). Boiling Water can make the drink taste harsh and will drive off the Whiskey's aroma.
- 2
Warm your Mug by filling it with hot Water, letting it sit for 30 seconds, then discarding the Water. A warm Mug keeps your toddy hot much longer.
- 3
Add the Honey to the warmed Mug. Pour a small splash of the hot Water over the Honey and stir well until it is fully dissolved and no thick streaks remain.
- 4
Add the fresh Lemon Juice and stir to combine with the Honey mixture.
- 5
Pour in the Whiskey and stir gently.
- 6
Top with the remaining hot Water (about 5–6 oz total), filling the Mug to about ¾ full. Stir once more to combine everything.
- 7
Add the Cinnamon Stick and press the whole cloves into the Lemon slice. Float the Lemon wheel on top of the drink and rest the Cinnamon Stick against the rim. Add a Star Anise for extra aroma if desired. Serve immediately.
60-day free trial
Cook this with your whole family on Homii
Save this recipe, plan your week, build smart shopping lists, and let Chef Mii adapt it to your household's tastes and allergies.
60-day free trial
Let Homii's AI run your kitchen
- Chef Mii plans meals around your tastes, schedule & budget
- A full week of dinners built in seconds
- Smart shopping lists, auto-organized by aisle
- Adapts every recipe for allergies & serving sizes
No credit card required