Kitchen tools

Turkey (whole or parts) internal temperature

Cook turkey (whole or parts) to a safe internal temp of 165°F (74°C).

Turkey (whole or parts)

Safe minimum: 165°F (74°C)

How to cook turkey (whole or parts)

Resting

Rest turkey (whole or parts) about 15 minutes before serving.

Frequently asked questions

Can Homii start cook mode for turkey (whole or parts)?

Yes. Homii cook mode can set probe targets and timers based on your preferences.

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