
Chips and Salsa
About this recipe
Crispy tortilla chips with a fresh tomato salsa.
Instructions
- 1
Stir together the tomato, onion, cilantro, lime, and salt for the salsa.
- 2
Serve with tortilla chips.

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Servings
Servings










Mixing Bowl
Wooden Spoon
Mixing Bowl
Wooden Spoon
Kitchen tools
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Stir together the 3 tomato diced, ½ onion diced, ¼ cup cilantro chopped, 1 lime juiced, and salt for the salsa.
Uses
Tomato
Onion
Cilantro
Lime Juice
Serve with 8 oz tortilla chips.
Uses
Tortilla Chips