About this recipe

This classic watermelon salad recipe features crumbled feta and fresh mint. Lightly pickled shallots and chopped pistachios make it amazing!

Instructions

1. 1

   In a large mixing bowl, combine the cubed watermelon, crumbled feta cheese, torn mint leaves, pickled shallots, and chopped pistachios.

2. 2

   Drizzle olive oil and balsamic vinegar over the salad.

3. 3

   Season with salt and pepper to taste.

4. 4

   Gently toss to combine all ingredients.

5. 5

   Serve immediately.

Notes

Serve this salad immediately for the best flavor. It can be made ahead, but it's best if the ingredients are combined just before serving to keep the watermelon fresh.