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Roasted Cauliflower

Roasted Cauliflower

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  • Prep10m
  • Cook25m
Total time
35 min
Cook at
425°F
Prep
10 min
Cook
25 min

Servings

Recipe written for 4 servings

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Step by step

Instructions

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  • 425°F

Heat the oven to 425°F and toss the 1 ½ lb cauliflower cut into florets with 2 ½ tbsp olive oil and ¾ tsp salt.

Uses

  • Oven
  • Cauliflower
  • Olive Oil
  • Salt
  • 22–26 min

Roast on a baking sheet 22-26 minutes, turning once, until browned.

Uses

  • Baking Sheet