Brown Rice
Side50 min4 servingsEasyAbout this recipe
Nutty, chewy brown rice for a wholesome side.
Instructions
- 1
Combine Brown Rice, Water, and Salt in a Saucepan and bring to a boil.
- 2
Cover and simmer on low for 40 minutes until tender.
- 3
Rest covered for 10 minutes, then fluff with a fork.
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