Sobre esta receta

Una bebida espumosa refrescante de color rojo rubí que es tan hermosa como deliciosa. Este clásico granizado de granada equilibra el jugo de granada agrio con agua gasificada burbujeante y un toque de cítricos para una bebida que agrada a todos, perfecta para cualquier ocasión, desde sorbos casuales entre semana hasta entretenimiento navideño. No se requieren habilidades de cantinero, y se prepara en minutos.

Instrucciones

1. 1

   If using honey, stir it into the lime juice in a small mixing bowl or measuring cups until fully dissolved. This prevents clumping when added to cold liquid.

2. 2

   Fill four tall glass (Large) generously with ice.

3. 3

   Pour 1/2 cup of pomegranate juice into each glass (Large).

4. 4

   Add about 1 1/2 teaspoons of the lime juice-honey mixture to each glass (Large) and give it a quick stir to combine with the pomegranate juice.

5. 5

   Slowly pour 1/2 cup of chilled sparkling water into each glass (Large), pouring gently down the side of the glass to preserve the bubbles. Do not stir after adding the sparkling water.

6. 6

   Garnish each glass (Large) with a lime slice on the rim, a small spoonful of pomegranate arils dropped in, and a sprig of fresh mint. Serve immediately.