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高筋面粉的替代品
高筋面粉用完了？试试这些经过验证的替换方案。
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Swaps for Bread flour
- 1:1
All-purpose flour + vital wheat gluten
Add 1 tsp gluten per cup AP flour
- 1:1
All-purpose flour
Softer crumb; reduce hydration slightly
Taste as you go
Ratios are a starting point — adjust salt, fat, and sweetness for your dish.
Need a different ingredient?
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