根啤酒漂浮

根啤酒漂浮

饮品
Chef Mii

改编此食谱

预览为你家定制的版本,然后保存或进一步调整。

Total time
5 min
Prep
5 min

份量

2

食谱原写为 2 份

Freezer

Glasse

Glass (Large)

Wooden Spoon

Ice Cream Scoop

Mug

Ziploc Bag

厨房工具

Step by step

步骤说明

Tap a step number to check it off as you cook.

  • 10 min

Chill your Glass (Large) in the Ziploc Bag (Pint Size) for at least 10 minutes before serving. Frosted glasses keep the float colder longer and add a classic diner feel. Tall 16 oz glasses or large mugs work best.

Uses

  • Glass (Large)
  • Ziploc Bag (Pint Size)
  • 2–3 min

Remove the 3 large scoops 香草冰淇淋 约 1.5 杯总量;选用高质量品牌以获得最佳风味 from the Ziploc Bag (Pint Size) 2–3 minutes before scooping so it's just slightly softened — this helps it cling to the glass and creates a better foam reaction with the soda.

Uses

  • Ziploc Bag (Pint Size)

Place 1 large scoop (about ¾ cup) of 3 large scoops 香草冰淇淋 约 1.5 杯总量;选用高质量品牌以获得最佳风味 into each chilled Glass (Large).

Uses

  • Glass (Large)

Slowly pour the cold 3 cups 根啤酒冰镇,不摇晃 down the side of the Glass (Large) — tilting the glass slightly helps control the foam. Pour about half the 3 cups 根啤酒冰镇,不摇晃 first, pausing to let the foam settle.

Uses

  • Glass (Large)

Add a second scoop of 3 large scoops 香草冰淇淋 约 1.5 杯总量;选用高质量品牌以获得最佳风味 on top, then slowly pour the remaining 3 cups 根啤酒冰镇,不摇晃 over it. The 3 large scoops 香草冰淇淋 约 1.5 杯总量;选用高质量品牌以获得最佳风味 will rise and create a frothy foam cap — this is the magic of the float!

If desired, top with a swirl of 罐装鲜奶油 and a 2 整个樱桃干. Serve immediately with a long straw and a spoon.

每份

营养成分

按原食谱一份估算。可用侧栏份量缩放整批。

310

9g

脂肪

54g

碳水

4g

蛋白质