
烤抱子甘蓝
关于此食谱
酥脆的烤抱子甘蓝,叶片焦糖化。
步骤说明
- 1
Heat the Oven to ![425°F] and toss the Brussels Sprouts with Olive Oil and Salt.
- 2
Spread cut-side down on a Baking Sheet.
- 3
Roast 22-26 minutes until deeply browned and crisp.

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Heat the Oven to 425°F and toss the 1 ½ lb 抱子甘蓝 对半切 with 2 ½ tbsp 橄榄油 and ¾ tsp 盐.
Uses

Spread cut-side down on a Baking Sheet.
Uses

Roast 22-26 minutes until deeply browned and crisp.
