
蛋黄酱沙拉
关于此食谱
奶油爽脆的卷心菜沙拉,搭配酸味酱汁。
步骤说明
- 1
Whisk the Mayonnaise, Apple Cider Vinegar, and Sugar into a dressing.
- 2
Toss with the Cabbage and Carrots and chill at least 30 minutes before serving.

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Whisk the ½ cup 蛋黄酱, 2 tbsp apple cider vinegar, and 1 tbsp 糖 into a dressing.
Uses
Apple Cider Vinegar
Toss with the 4 cups 切碎的卷心菜 and 1 根切碎的胡萝卜 and chill at least 30 minutes before serving.
