
黄油意大利面
关于此食谱
简单的意大利面配黄油和帕玛森芝士,是一道简易配菜。
步骤说明
- 1
Cook the Pasta in salted boiling water until al dente, reserving a splash of water.
- 2
Drain and toss with Butter, Parmesan Cheese, and a little pasta water until glossy.

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Cook the 12 oz 意大利面 in salted boiling water until al dente, reserving a splash of water.

Drain and toss with 3 tbsp 黄油, ½ cup 帕玛森芝士 磨碎, and a little pasta water until glossy.
Uses
Pasta