
黄瓜沙拉
关于此食谱
脆爽、略腌制的黄瓜配甜酸酱汁。
步骤说明
- 1
Whisk the Rice Vinegar, Sugar, and Salt until dissolved.
- 2
Toss with the Cucumber and chill 15 minutes before serving.

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Whisk the 3 tbsp 米醋, 1 tbsp 糖, and ½ tsp 盐 until dissolved.

Toss with the 2 黄瓜 薄片切割 and chill 15 minutes before serving.
